Puff Pastry Dessert with Dried Apricots, Polet, 220g/ 7.76oz

Dessert made of delicate and light yeast-free puff pastry with dried apricots.

 

Ingredients: baking wheat flour, margarine (refined deodorized vegetable oils, drinking water, emulsifiers: mono- and diglycerides of fatty acids, lecithin, salt, acidity regulator - citric acid, dye – carotenes), drinking water, dried apricots, sugar, salt, dry wheat gluten, preservative sorbate potassium, flavoring.

 

Nutritional value of 100g:

Energy 410 kcal

Proteins 6 g

Fats 19 g

Carbohydrates 53 g