Black Currant Jelly Candies, Red October, 226g/ 7.97 oz

Nutritional value 100 g:

1 proteins

7 fats

75 carbohydrates

355 kcal

 

Storage conditions:

Store at a temperature of +15 °C to +21 °C and a relative humidity of not more than 70%

 

Ingredients:

water, sugar, chocolate glaze (sugar, cocoa mass, cocoa butter equivalent (vegetable oils), cocoa powder, emulsifiers soy lecithin, e476, vanilla flavor), molasses, gelling agent pectin, acidity regulators citric acid.